Where the French Riviera meets the Sea of Cortez
Step into the soft white sand at Delphine — where the essence of the French Riviera comes alive along the shimmering, swimmable waters of the Sea of Cortez. An effervescent beach club born of sun, champagne, and savoir-faire.
Named for a timeless spirit — sophisticated, romantic, adventurous — Delphine is where cosmopolitan glamour meets the intoxicating warmth of Baja California Sur.
"I love Niçoise cuisine and have been working on some projects to showcase it for a long time. Delphine is the first expression of this food for me. In crafting the menu, I aimed to draw parallels between the bountiful flavors and coastal charm of the East Cape and the South of France — utilizing native, locally sourced produce, the freshest seafood from the Sea of Cortez, and herbs unique to this region, to evoke the culinary essence of both places. This one-of-a-kind menu fosters a joie de vivre that ensures every guest enjoys a truly memorable experience."
— Michelin-star Chef Ludo Lefebvre, Partner & Concept Creator
à la plage, à la vie
Begin with a Colleti Royale or Lillet Spritz as afternoon light turns golden. Snack on Chickpea Panisse while the music drifts in from the sea.
Claim your place on the white sand — a sunbed or table by the sea, shaded by our signature yellow umbrellas, with the full sweep of the Sea of Cortez before you.
Chef Ludo's menu arrives at the table — whole-roasted snapper, steak au poivre. Every dish a postcard from the Riviera.
The Sea of Cortez is yours — warm, clear, and impossibly blue. Dive in, float, and let the afternoon dissolve into exactly nothing.
A sweep of steel, a cork sent flying toward the Sea of Cortez, and the foam rises. Champagne sabered tableside — a Delphine ritual as theatrical as it is delicious.
Step through the green French doors and into a world of curated treasures — sun hats, jewelry, resort wear, and one-of-a-kind pieces to carry a little Delphine home with you.
A curated journey through Champagne, Provence rosé, and the great whites and reds of France and California.
Delphine is located beachfront at Costa Palmas and is open Wednesday to Sunday, from 12:00 pm to 6:00 pm. Reservations are required. À bientôt!
For large events or buyouts please email our team at delphine@costapalmas.com